Menus and wines
The College takes great pride in producing the highest standards of food and drinks service. Our Catering Director and his team prepare innovative and exciting menus using the freshest locally sourced ingredients where possible.
A wide selection of menus is available for every occasion and special requests can be accommodated. Please see our venues page for the selection of dining rooms available.
The College has an extensive cellar offering a fantastic collection of wines carefully chosen by our Wine Steward for their quality and value.
Please click on the links on the right hand side to download our current menus. Should you have any queries about the menus or dietary requirements, please do not hesitate to contact the Catering and Conference office, using the details in the right sidebar.