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Dining and receptions

Whatever the occasion, St Catharine’s provides the perfect setting for your event.

The College takes great pride in producing the highest standards of food and drinks service. Our Catering Director, Robert Jonas, and his team prepare innovative and exciting menus using the freshest ingredients and locally-sourced products where possible.

The College’s experienced conference and catering team has been working intensively over the summer to determine what hospitality will look like going forwards. Based on the latest official advice, we are looking forward to resuming externally-organised receptions and dinners when government guidelines say it is safe to do so.

If you are interested in finding out more about holding an event at St Catharine’s, please contact us on or call us on 01223 336433.

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Contact details

Conference & Catering Office
01223 336433
Email us